. . . . and the winner is . . . .

We have a winner for the Chili Cook Off!!  All 6 chilis were delicious and they all deserved to win, but only one can claim the “Best Chili in Town”.  And the winner is….(drum roll, please) Chili #5 from Shanahan’s Pub made by Chef Hunter Hoaglund.  Congratulations Chef Hunter!! 

Other restaurants participating in the Cook Off were:  #1,  East Park Tavern, Chef Ray Babbitt;  #2, Scovies Gourmet, Chef Eric Wlodarczak;  #3, Weathervane, Chef Hunter Sutherland;  #4,  Bridge Street Tap, Chef Aaron Hagen;   #6,  Pigs Eatin’ Ribs, Chef Tom Vachon & Brandon Odom. 

We are ever so grateful to ALL 6 restaurants for their generous chili donations. 

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